
Hershey’s Organic Chocolate Bars
Allegations: Falsely marketing that products are made from ethically sourced and sustainable cocoa
In February 2018, a class-action lawsuit was filed against The Hershey Company for allegedly failing to disclose that the cocoa beans used in chocolate products are the result of child and slave labor. (Tomasella et al v. The Hershey Company et al, Case No. 18-cv-10360, D. Mass.)
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Allegations: Falsely marketing that products are made from ethically sourced and sustainable cocoa
Allegations: Misleadingly marketing products as safe and sustainable
Allegations: Failing to disclose that products contain harmful chemicals
Allegations: Failing to disclose that products contain a bacterium that could lead to serious health consequences
Allegations: Failing to disclose that products contain unsafe levels of lead
Allegations: Failing to disclose important information about chocolate products
Allegations: Misleadingly representing that companies would “phase out” and stop using forced child labor when they continue to use child labor to harvest cocoa
Allegations: Misleadingly marketing the topping as fudge when the product is missing ingredients essential to fudge and contains ingredients not found in fudge
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Pieces in cups are but fragments of those advertised.